Squashta

I take like 4-6 depending on size zucchini and squash and dice em and sauté them w an onion until browned stirring every so often. Then I take all of that, a pinch of nutmeg and salt n pepper maybe red pepper flakes if I feel like it and squeeze half a lemon & blend it until smoooooth.

boil water for pasta (salted) reserve some pasta water

Then I put the blended stuff into the empty pot, bring it to a simmer, add a cup of shredded parm and stir til it melts in fully

Add some pasta water if u want/need, and then add the pasta Splash of lemon and parsley on top

More parm

yum